Comments | Date: May 1st, 2010 by CiCi Ellienne : )
What is the Real Story About Raw Milk? Is Raw Milk Safe?
Dr. Joseph Mercola and Organic Pastures owner Mark McAfee talk about the differences conventional raw milk and natural organic raw milk. Raw milk that has been derived from “clean,” well cared for and properly nourished cows is vastly different in composition, purity and nutritive content than regular, conventional raw milk deemed for pasteurization.
In cultures where raw milk is derived from free range, naturally pastured grass fed cows, the people are extremely healthy. Such milk is one of the finest foods on Earth, filled with valuable enzymes, antibodies and nutrient factors that are destroyed by pasteurization in conventional milk.
Most all certified raw milk is most assuredly as safe, if not safer than regular milk found in the average grocery store.
Raw milk dairy cows must be treated with far greater care than conventionally raised cows, fed a much more natural diet to prevent excess bacteria and harmful fermentation and disease within the cow’s digestive system.
Raw milk dairies must adhere to much stricter standards for bacterial and pathogenic content than ordinary dairies. In fact, in California, the pathogen count must equal “0″.
Raw milk dairy cows are more likely to be treated humanely, kept clean and very healthy, are supplemented with organic, natural feed, are partured regularly, and are grass fed much more so than grain fed.
When cows are allowed to live a life as Nature intended, to “lay down in green pastures,” eating what they love most, they provide a wholesome, easy to digest milk that cause no negative effects when consumed by people.
Conventional dairy cows are usually pen constricted, most often forced to live within or upon their own manure and waste. Such cows produce milk which must be pasteurized for safety’s sake.
Interestingly, those with lactose intolerance often have little or no problem with natural, organic raw milk.
Comments | Date: April 24th, 2010 by CiCi Ellienne : )
BEWARE:
PERRICONE COSMETICS
It is HIGHLY recommended that you avoid any cosmetics or anti-aging treatments that contain fullerenes or nanoparticles. It is reported that Perricone Cosmetics contains these particles which contain toxic additives and can gravitate directly to the bloodstream and release these toxic compounds directly to brain and nervous system.
FROM DR. SAMUEL EPSTEIN
What follows below the video is Dr. Samuel Epstein’s revealing statements regarding this new “hidden danger” to women’s health. Dr. Epstein is the Chairman and Founder of the Cancer Prevention Coalition and Professor Emeritus of Occupational and Environmental Medicine at the University of Illinois. He is highly respected in the cancer research field.
“Dr. Epstein has serious concerns about cosmetic products containing nano-particles, and that the facts about these technologies are being hidden and ignored.
These ingredients are used in many different brands of cosmetics and cosmeceuticals, so I encourage you to use this information to evaluate ANY type of cosmetic you’re considering buying.
Some of these nano-particles are so dangerous, in fact, they’re slowly but surely becoming known as “universal asbestos.”
“There is no labeling of the warning at all of the dangers of these nanoparticles, instead they are touted as reducing wrinkling and firming up the skin surface,” he says.
“However, the use of nanoparticles in cosmeceuticals, whether they are sham cosmeceuticals or whether they’re bonafide cosmeceuticals, poses an extraordinarily dangerous and unrecognized public health hazards.
Nanoparticles, because of their ultramicroscopic size, readily penetrate the skin, can invade underlying blood vessels, get into the general blood stream, and produce distant toxic effects.
We already have evidence of this, including toxic effects in the brain, degenerative disorders in the brain, and nerve damage. So we’re dealing here with one of the most dangerous types of products in the whole cosmetic industry.”
Comments | Date: April 20th, 2010 by CiCi Ellienne : )
It’s highly recommended that High Fructose Corn Syrup (HFCS) be eliminated from the diet.
This particular type of sweetener may be causing irreparable harm to children (and adults) through the over consumption of sodas, “fruit” drinks and other hidden food sources.
The following video is very enlightening as to why this is so.
Additional Video with Dr. Joseph Mercola and Dr. Richard Johnson
Comments | Date: March 6th, 2010 by CiCi Ellienne : )
The Richest Country in the World is Fast Becoming the Most Unhealthy…
Jamie Oliver, noted chef and humanitarian won the $100,000 TED Award for his campaign against one of the greatest epidemics plaguing the health and well-being of the children of America.
Then, watch Dean Ornish’s, Ann Cooper’s and Mark Bitman’s short videos below.
Dean Ornish
Ann Cooper
“Feeding Kids to Death” “Agribusiness”
Mark Bitman
“In this fiery and funny talk, New York Times food writer Mark Bittman weighs in on what’s wrong with the way we eat now (too much meat, too few plants; too much fast food, too little home cooking), and why it’s putting the entire planet at risk.”
The problem is augmented by the profit motive of corporations who thrive on the processing and chemicalization of food stuffs.
They are inured to the bottom line – mainly, profits. Corporations exist strictly to increase their bottom line.
The law recognizes corporations as “individuals” and “persons.” Unfortunately, corporations are devoid of conscience, caring, human decency characteristic of “real” individuals and persons.
Thus, corporations will do anything they can within the scope of the law to take healthy food stuffs and maximize it’s money making potential – mainly by huge increasing the levels of the cheapest and most addictive ingredients:
Worst Additive Offenders
MSG
Fats
Salt
Sugar
Starch
Chemical Flavorings
Chemical Colorings
GMO Corn Syrup Solids
GMO Corn Sweeteners
GMO Soy Products
GMO Soy Additives
Each of the above is extremely cheap, satisfying and filling, addictive, and/or craving-causative.
The more sugar you add, the more salt you can add without offending the taste buds. Both add considerable weight while being extremely cheap.
Very good for the bottom profit line.
Very BAD for the health of all those who eat these “foods.”
Worst Food Offenders
Fast Food
Processed Food
Boxed Food
“Instant” Food
Sweets
Baked Goods
Donuts
Hot Dogs
Hamburgers
French Fries
Processed Pizza (no real cheese)
Sugary milk
Soda
Breakfast boxed, bagged cereals
Chips
Snack Foods
Cookies
Candy
IN a word, Easy foods. Or, Instant foods.
The best foods to eat are:
Fresh vegetables, raw with a simple dressing
Fresh fruits, raw.
Whole grains steamed or sprouted, served raw or with a simple sauce.
Lean natural organic humanely raised meat, small amounts.
Occasional treats are fine, as long as they are “occasional.”
It’s that simple.
~~~
Thanks to TED, Dr. Mercola, Jamie Oliver, Dean Ornish, Ann Cooper
Comments | Date: January 26th, 2010 by CiCi Ellienne : )
Could taking the “little purple pill” for acid reflux and heartburn be contributing to the thinning of your bones?
“Yes,” say researchers in The American Journal of Medicine. According to their research, taking such pills can cause a 41% to 61% drop in calcium absorption resulting in significant bone loss.
This means that even though you are taking calcium supplements, you could be receiving little or no benefit. Calcium requires stomach acid to be absorbed.
~~~
The research involved omeprazole, the active ingredient found in the “purple pill.” However other antiacid ingredients may have similar effect.
Best solution? Consult with your physician to find an alternative medication. Also, you can contact Dr. Mark Stengler for his more natural solution. (Note, we receive NO compensation whatsoever from this recommendation.)
Thanks to Bottom Line whom we respect for many of it’s forthright and reliable recommendations.
The information contained here is not intended as a substitute for personal medical advice. Before making any decision regarding your health, please consult a physician or other qualified health-care practitioner.
Comments | Date: January 6th, 2010 by CiCi Ellienne : )
ALERT
School children are being fed a side product labeled as meat that has been sprayed with ammonia to kill pathogens. This product consists of the waste scraps and byproducts previously used in petfoods.
Because these parts are more susceptible to contamination, they were sprayed or injected with ammonia to kill pathogens. Unfortunately, even this method is not 100% effective.
The ammonia scent had received complaints from some school officials.
US government officials had approved of this treatment for meat. Ammonia is also sprayed on chicken.
Read the full story at this LINK. (New York Times)
Is the recently reported skyrocketing rates in Autism due to vaccines? Environmental Factors? Pollutants? Drugs? Genetic abberations? Stress conditions? Weakened immune systems? Plastics?
The nation’s top autism research coordinator, Dr. Thomas Insel, reported that he could not “explain away this huge increase,” and that “there is NO question that there HAS to be an environmental component here.”
He did acknowledge that some ASDs may be preventable, that some children could recover from the disorder and that some cases could conceivably be due to viral causes.
Catherine Rice, a behavioral health scientist with the National Center on Birth Defects and Developmental Disabilities called the new disturbing statistics “an urgent health concern.”
In a Fox News Report, she stated that “a simple explanation is not apparent,” but that they do know ”there are multiple complex genetic and environmental factors that cause autism.”
Here are the shocking statistics that causing such grave concern:
Within a 4 year span from 2002 to 2006, the rate among 8 year olds jumped over 30% from 60 per ten thousand to 94 per ten thousand. In Arizona, the rate skyrocketed over 95 percent within the same time period; 189 cases per ten thousand children. In Missouri, the rate jumped to 193 per ten thousand. That’s an increase of 67 percent.
These staggering statistics have medical specialists stumped. The Director of the National Institute of Mental Health and Chair of the federal government’s Interagency Autism Coordinating Committee stated flatly, “This increase cannot be explained away” by better diagnosis.
He added, ”there is no question about environmental factors (being involved).”
~~~
What does this mean for the average family?
Currently, there are no definable steps parents can take to prevent autism.
It may or may not be advisable to avoid chemicals, pesticides, herbicides, plastics, microwave heating of food containers, processed foods containing food additives. No one has any difinitive answers one way or another.
However, considering that autism rates in the 1940′s a 50′s was estimated to be 1 in 10,000, there’s a strong indication that environmental issues may be hugely culpable. The current rate is 1 in 100, and as high as 194 in 10,000.
It may behoove families to consider and more organic diet and return to the more natural way of eating and storing and preparing food.
Should one avoid mercury laced vaccinations? No one can say for sure. We can only recommend that you speak in depth with your physician, voicing your concerns, asking questions and insisting upon answers if at all possible.
Children born in the 80s did not receive the myriad vaccine cocktails laced with mercury that were prescribed to infants for a myriad of new diseases such as Hepatitis 3.
Is this a factor? No one can say for sure. But, one report states the mercury levels take the recommended dosage beyond the safety level recommended by the CDC for infants.
One cannot argue that this is a powerful message that things need to change.
If the rates continue to climb at current levels, the rate of autism could jump to impossibly high percentages of over 100 percent and more.
It would behoove every parent to carefully monitor the situation and do everything possible to protect themselves, their environment, insisting upon answers.
Another crisis brewing is polluted sewage sludge and other contaminated waste material being fed to farm animals and seafood, and used to fertilize factory farmed agriculture. It may be best to consider organic produce, meat and dairy, turning to local farmers and making sure that agencies do not prevent organic farmers from selling their products in farmer’s markets or elsewhere.
A political war is brewing between the major food producers and the more natural organic growers. Who will suffer if healthy foodstuffs are banned or eliminated? Possibly the children.
More than ever, it’s important to become involved with the political process and carefully monitor and communicate with your representatives. Your future, and your childrens’ futures, rely upon it.
Comments | Date: December 18th, 2009 by CiCi Ellienne : )
SCIO, EPFX and INDIGO Practitioners are a very special and select group of
Biofeedback specialists and technicians who are dedicated to helping others find healing through release of stress, emotional trauma and pain. (List HERE)
They have been carefully trained to use one of the most complex and sophisticated bio – feedback computerized analysis programs ever developed.
Created by a young and brilliant physics genius who worked in conjunction with NASA on Apollo 13, this system has now been attuned and refined over recent years to become one of the premier biofeedback tools available today.
Increasingly, you will find hospitals, physicians, chiropractors, therapists and private practitioners incorporating this technology into their programs and practices.
Science seems to be catching up with what the original inventor had originally premised; that quantum physics zero point energy field provided the scientific backbone of a new bio-energetic healing modality through the use of wave and frequency collaboration.
The three related devices and software programs include:
INDIGO
SCIO
EPFX
The US Senate is considering legislation to ensure ALL food is IRRADIATED or CHEMICALLY treated UNLESS growers and suppliers can ENSURE their produce is free of all pathogens.
What does this mean for you? It means that all fresh fruits and vegetables will be soaked in chemical baths, sprayed and/or irradiated.
Contacting Your Senator If you believe fresh untreated food should be available, contact your Senator. Ask that they vote against this pending legislation.
How Do We Feel About This? Most food contamination occurs when huge factory farming methods are used.
When fruits and vegetables are grown by organic farmers, they are almost always completely safe.
Organic Farmers - Beseiged Currently, organic farmers are being beseiged with overbearing government regulation and corporate forces that wish to see them eliminated.
The most important voice in all of this is yours. What will happen in the future will depend upon whether we are able to ask for what we want and support the issues we believe in.
~~~
Below, you will find more information as provided by Food and Water Watch.
Irradiated and Chemically Treated Foods on Your Plate? From Food and Water Watch
“Would you feel safer about your dinner if it had been zapped with a dose of radiation? How about if it had been rinsed with chemicals before being sent to your store? A new bill in the senate proposes to irradiate and chemically treat more of our food in the name of “food safety.” Can you call your Senator to tell him or her you oppose this bill?
This week, Senator Dianne Feinstein introduced the “Processed Food Safety Act,” which advocates for dangerous technologies like irradiation as a cure-all. While it’s clear there are serious problems with our food safety system, this bill does not address the real problems of food contamination.
Senator Feinstein’s bill essentially forces food processors to use a “pathogen reduction” treatment unless they can certify that every ingredient in their products is free of bacteria. While that may sound kind of appealing, the devil is in the details: the “pathogen reduction” treatments this bill promotes include irradiation and chemical rinses, sprays, or additives.
This is not the right way to tackle food safety problems. The focus should be on preventing contamination, not trying to zap it away with dangerous technologies like irradiation, chemical rinses, or sprays that may cause more problems than they solve.”
goodfood(at)fwwatch.org
Food & Water Watch is a nonprofit consumer organization that works to ensure clean water and safe food. They challenge the corporate control and abuse of food and water resources by empowering people to take action and by transforming the public consciousness about what the public consumes.
Suzanne Somers – “KNOCKOUT” Astounding and revealing information about the cancer industry.
Suzanne Somers has written an intensely revealing book about the hugely lucrative cancer treatment “industry.”
She offers stunning indictments of chemotherapy and radiation treatments with well documented sources and statistics.
She discusses alternative physicians and treatments that have yielded much higher rates of success than their traditional counterparts.
Even a number of patients with Stage 4 pancreatic cancer (a particularly virulent and deadly form of cancer) underwent remissions through the use of alternative treatments.
Ms. Somers is a popular and well known author, dancer, actress, commedienne and famous television personality.
She lived through a very difficult childhood and experienced a number of personal traumatic events through her young adulthood.
She eventually overcome her past to achieve great personal success.
Personal Experience with Cancer
Ms. Somers was diagnosed twice with cancer. Because of the tremendous misinformation she encountered, she embarked upon a crusade to find the truth about treatment options.
She consulted with innumerable medical professionals from all oncological fields, leaving few stones unturned. Eventually, she was cured through alternative methods.
Suzanne is a verifiable testimony of the veracity of complementary (alternative) treatments.
During her comprehensive research, she discovered that, not only did traditional treatments not work for her, but also did not work for countless others. She has become one of the most energetic and vociferous proponents of alternative complementary health care.
Our Opinion
This book looks to be an amazing read. We highly recommend it.
Whether ones chooses to agree or disagree, her book nevertheless does present a candid, well researched, even courageous view of a vast medical industry that brings in multitudes of billions in profit annually. Is it a money industry or healing industry, or is it both? Is that possible?
Welcome, New Practitioner!
Paola Beth Lopez, B.S.
Paola has amazing experience with
Multiple Sclerosis, Diabetes and other
Diseases and Illnesses. Click HERE
for her Alternative Medicine Website
San Diego, La Jolla, California, USA
Biofeedback Stress Relief Quantum
EFPX SCIO QXCI Health Practitioner
Alternative Health
Debora's Reconnection
Del Mar, California
We experienced a miracle of healing with Debora. Reconnective Healing™ is absolutely stunning. Within only 1-3 sessions we experienced astounding results...
We always recommend that you speak with your physician, health professional, practitioner. Take charge of your health! Be knowledgeable, informed, independent! : )
We love this cleaner. It's 
